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As the city of Varanasi continued to thrive with its spiritualism, it also concealed darker forces that would soon become known.\u003c\/p\u003e","brand":"Qurate Books","offers":[{"title":"Default Title","offer_id":51477115765015,"sku":"REF-389579","price":103.95,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/1000278.png?v=1760975516"},{"product_id":"still-shakespeare-and-the-photography-of-performance-9781108864664","title":"Still Shakespeare and the Photography of Performance","description":"\u003cp\u003eExamines both theatrical and staged art photographs, demonstrating their role in fixing and unfixing Shakespearean authority.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52864803143959,"sku":null,"price":3374.44,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9781108864664.jpg?v=1780896081"},{"product_id":"shoot-the-moon-9781316653319","title":"Shoot the Moon","description":"\u003cp\u003eDedicated to modern lunar imaging, this is an in-depth and illustrated guide to capturing impressive images of our nearest neighbour.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52887501439255,"sku":null,"price":4319.61,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9781316653319.jpg?v=1780905984"},{"product_id":"mycotoxins-in-plants-and-plant-products-9783319467153","title":"Mycotoxins in Plants and Plant Products","description":"\u003cp\u003eThis book provides detailed data and information about the cereals and cereal products that are affected by mycotoxins, and gives a basic overview of mycotoxins in these foodstuffs.Mycotoxin contamination of food occurs as a result of crop invasion by field fungi such as Fusarium spp. and Alternaria spp., or storage fungi such as Aspergillus spp. and Penicillium spp., which can grow on\/in stored commodities and are able to produce mycotoxins. In the worst case, these fungi produce secondary metabolites called mycotoxins, which can be very harmful to humans and animals when, for example, they are consumed through food due to their various negative effects on several organs in both humans and animals. Mycotoxins in Plants and Plant Products: Cereals and Cereal Products lists the predisposition of a foodstuff for mycotoxin contamination, as well as the degree of contamination, concentration, and country of detection\/origin for each case of mycotoxin contamination of this kind of foodstuff. It includes both alphabetical and numerical lists of literature.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52915872891159,"sku":null,"price":29627.57,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783319467153.jpg?v=1781586235"},{"product_id":"illuminating-dark-matter-9783030315931","title":"Illuminating Dark Matter","description":"\u003cp\u003eBased on a Simons Symposium held in 2018, the proceedings in this volume focus on the theoretical, numerical, and observational quest for dark matter in the universe. Present ground-based and satellite searches have so far severely constrained the long-proposed theoretical models for dark matter. Nevertheless, there is continuously growing astrophysical and cosmological evidence for its existence.   To address present and future developments in the field, novel ideas, theories, and approaches are called for. The symposium gathered together a new generation of experts pursuing innovative, more complex theories of dark matter than previously considered.This is being done hand in hand with experts in numerical astrophysical simulations and observational techniques—all paramount for deciphering the nature of dark matter.   The proceedings volume provides coverage of the most advanced stage of understanding dark matter in various new frameworks. The collection will be useful for graduate students, postdocs, and investigators interested in cutting-edge research on one of the biggest mysteries of our universe.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52916177109271,"sku":null,"price":12080.49,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783030315931.jpg?v=1781588218"},{"product_id":"nielsens-food-analysis-9783031506437","title":"Nielsen's Food Analysis","description":"\u003cp\u003eThis sixth edition provides information on techniques needed to analyze foods for chemical and physical properties.  The book is ideal for undergraduate courses in food analysis and it is also an invaluable reference for professionals in the food industry.  General information chapters on regulations, labeling sampling, and data handling provide background information for chapters on specific methods to determine chemical composition and characteristics, physical properties, and constituents of concern.  Methods of analysis cover information on the basic principles, advantages, limitations, and applications.  The information on food analysis applications has been expanded in a number of chapters that cover basic analytical techniques.   Instructors who adopt the textbook can contact B. Ismail for access to a website with related teaching materials.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52916188184855,"sku":null,"price":13496.4,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783031506437.jpg?v=1781588266"},{"product_id":"raw-material-scarcity-and-overproduction-in-the-food-industry-9783030146511","title":"Raw Material Scarcity and Overproduction in the Food Industry","description":"\u003cp\u003eThis book describes the consequences of an increased demand for food for human consumption for the global food industry. In four concise chapters, the authors explore the trend for the overproduction of food, the concomitant diminution of raw materials and the increase in environmental concerns. Chapter one describes the variations in biochemical properties of fishmeal depending on the season and geographical location. Chapter two discusses how the expansion of cropland and pastures to meet the rising demand for food is damaging the environment, while chapter three examines the impact of bee viruses on food crops and production. Lastly, the fourth chapter addresses the issue of food adulteration and provides specific examples of fraud in the American dairy industry. 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For example, the European Union recommends packaging from renewable sources, with a focus on bio-based materials. Sustainable packaging processes guarantee the reuse of the entire waste material and at the same time avoid the loss of food safety and quality during storage by preventing food-borne diseases and chemical contamination. Furthermore, the dramatic problem of plastic waste accumulation and the conservation of oil and food resources need to be taken into consideration. This book presents eco-friendly packaging strategies to reduce food and plastic waste and address the end-of-life issues of persistent materials. It particularly focuses on the production of biodegradable microbial polymers and the use of by-products and waste from the agricultural and food industries. These strategies promote an innovative and productive waste-based food packaging economy, separating the food packaging industry from fossil reserves and allowing bio-polymers to return to the soil. Lastly, the book covers life-cycle assessment, life-cycle costing, and externality assessment to help readers understand the economical reliability of the innovations presented.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52916392558871,"sku":null,"price":8097.3,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783030809362.jpg?v=1781589904"},{"product_id":"food-biopolymers-structural-functional-and-nutraceutical-properties-9783030270612","title":"Food biopolymers: Structural, functional and nutraceutical properties","description":"\u003cp\u003eFood biopolymers: Structural, functional and nutraceutical properties provides valuable coverage of all major food biopolymers from plant, animal and marine sources. The text focuses on the structural characteristics of biopolymers including starch, non-starch polysaccharides, proteins and fats. A full section is dedicated to the nutraceutical potential and applications of these polymers. Further sections provide comprehensive overviews of the development of functional food products and important data on biopolymer behavior and nutraceutical potential during processing. Researchers hoping to gain a basic understanding of the techno-functional, nutraceutical potential and applications of food biopolymers will find a singular source with this text.  The first section of this work focuses on the the structure, functions, bioactivity and applications of starches. The next chapters cover non-starch polysaccharides. Further sections are dedicated to proteins, lipids and oils. A detailed overview is provided for each, followed by application procedures, specifics on individual types, proteins and enzymes, and nutraceutical properties. This work can be used as a singular source for all relevant information on food biopolymers and their structural and functional properties, including their potential to increase food quality, improve shelf life, and reduce pollution and waste in the food industry.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52916703592727,"sku":null,"price":14780.04,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783030270612.jpg?v=1781591733"},{"product_id":"rheology-of-semisolid-foods-9783030271343","title":"Rheology of Semisolid Foods","description":"\u003cp\u003eRheology of Semisolid Foods comprehensively covers the rheological behaviors and rheological testing of semisolid foods. Individual chapters focus on semisolid food structure, rheological and sensory behaviors, testing of various semisolid food behaviors, and factors that impact those behaviors. Special concentration is given to the relationships among semisolid food structures and mechanical properties and textures. The second section of this work presents a series of case studies on acid milk gels and yogurt which provide a practical illustration of the concepts presented in the preceding chapters, allowing readers to gain both conceptual knowledge of semisolid food rheology and an understanding of how that knowledge can be applied to a food system of choice.  Individual components, processing parameters, and storage conditions can dramatically impact food functional properties and textures. Changing any of these factors can cause significant microstructural alterations resulting in undesirable changes in product stability, functionality and texture. The lack of knowledge of how these factors impact the final food properties makes development of new food products a process of empirical trial rather than intentional design. A fundamental understanding food structure, function and texture relationships is critical for targeted design of food products. This text is a valuable reference for researchers looking to gain an understanding of how rheology works in semisolid food design and processing.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52916705657111,"sku":null,"price":13430.27,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783030271343.jpg?v=1781591757"},{"product_id":"nobel-prizes-in-astronomy-9783031296390","title":"Nobel Prizes in Astronomy","description":"\u003cp\u003eWritten in an accessible style, this unique book aims at describing the Nobel prize winning works in astronomy to readers who only have a background of high school physics. It gives a glimpse of the work done by those prize-winning astronomers at the forefront of research and the state-of-the-art techniques used for that, to an interested reader. There have been 11 years when Nobel prizes in physics have been given to astronomers. These award-winning works cover almost the entire subject of astronomy, starting from stellar structure all the way to cosmology. The prizes have been divided in 7 categories which are described in 7 chapters. For each prize a brief biography of the winner(s) is given first. The subject of the award is put into context and the reader is reminded of all the basic concepts needed for understanding the work before, finally, the prize-winning work is described. This enjoyable book will give the interested reader an excellent overview of the highlights and development of astronomy of the 20th and early 21st century.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52916711653655,"sku":null,"price":3373.08,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783031296390.jpg?v=1781591802"},{"product_id":"mycotoxins-in-animal-products-9783030309190","title":"Mycotoxins in Animal Products","description":"\u003cp\u003eThis book is one of three volumes expanding upon content found in Mycotoxins in Foodstuffs, Second Edition, and focuses on milk and milk products, and meat. Foodstuffs of plant origin that play only a minor role in mycotoxin contamination, such as asparagus, are also covered. Mycotoxins in Animal Products - Milk and Milk Products, and Meat comprises: More than 100 new publications and 300 publications in all Single chapter overview with all mycotoxins and each foodstuff that is contaminated Coverage of \"co-contamination,\" showing the co-occurrence of mycotoxins in a foodstuff, where possible Coverage of \"further contamination,“ describing further foodstuffs with their mycotoxins documented, where possible List of articles dealing with conventionally and organically produced foodstuffs and their mycotoxin contamination\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52916757823767,"sku":null,"price":12080.49,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783030309190.jpg?v=1781592211"},{"product_id":"astrophysics-and-space-science-library-9783030197155","title":"Astrophysics and Space Science Library","description":"\u003cp\u003eThis book serves as both a primer to astronomical polarimetry and an authoritative overview of its application to various types of astronomical objects from AGN, compact stars, binary systems, stars across the HR diagram, transients, the interstellar medium and solar system bodies. It starts with an historical perspective, a discussion of polarimetric theory, instrumentation and techniques in wave bands from the near infrared to gamma rays. The book presents the state of the art in astronomical polarimetry. It is motivated by the new X-ray polarimeters due to be launched in the next four years and improved optical polarimeters on large telescopes requiring a new analysis of polarimetric theory, methodology and results.This book will be suitable as advanced undergraduate companion text, a primer for graduate students and all researchers with an interest in astronomical polarimetry.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52916776534295,"sku":null,"price":21528.92,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783030197155.jpg?v=1781592436"},{"product_id":"african-fermented-food-products-new-trends-9783030829025","title":"African Fermented Food Products- New Trends","description":"\u003cp\u003eFermented foods play a major role in human nutrition and health, given the addition of flavor, improvement of texture, preservation against spoilage, and ease of digestion due to the fermentation process. This book provides information about the chemistry and bioactive compounds of African fermented food products, including their nutritional value and minor constituents. Chapters cover a wide range of topics, from the microorganisms involved in spontaneous fermentation to food safety considerations and quality assessment. The text can be used as a practical manual to better understand the nutritional and medicinal uses of various African fermented foods, as well as prepare recipes and product labels.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52916811071767,"sku":null,"price":24228.47,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783030829025.jpg?v=1781593138"},{"product_id":"observational-imprints-of-binary-evolution-on-b-and-be-star-populations-9783031194894","title":"Observational Imprints of Binary Evolution on B- and Be-star Populations","description":"\u003cp\u003eThis book presents novel observational evidence toward detecting and characterizing the products of massive, interacting binary stars. As a majority of massive stars are born in close binary systems, a large number of so-called massive binary interaction products are predicted to exist; however, few have been identified so far. Based on observations with the largest telescopes around the world, equipped with state-of-the-art instrumentation, this book helps to remedy this situation. In her outstanding PhD-thesis Julia Bodensteiner identifies a new class of post-interaction binaries in a short-lived phase just briefly after the initially more massive star has been stripped of part of its envelope. She further provides new evidence for the Be phenomenon to largely result from binary interactions. These results represented a new and testable prediction for the evolution of these stars and opened up a new way forward for identifying hundreds of post-interaction products. Finally,using the MUSE integral field spectrograph at the Very Large Telescope in Chile, the author presents a novel spectroscopic campaign focusing on the 40 Myr-old star cluster NGC 330 in the Small Magellanic Clouds. Combined with photometric observations from the Hubble Space Telescope, the MUSE data allow to characterize the entire massive star population of NGC 330, revealing their multiplicity properties and rotational velocities and providing unique observational constraints on their (binary) evolution history. This is made possible by the developments of novel numerical methods allowing to extract star spectra from the MUSE integral field spectroscopic data and to characterize their properties by the simultaneous comparison of MUSE spectroscopy and Hubble photometry with atmospheric models. This book is a partly re-written version of the author''s thesis offering a highly readable coherent text presenting not only new insights into the properties of binary interaction products but also giving students an excellent introduction into the field.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52925801201943,"sku":null,"price":14780.04,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783031194894.jpg?v=1781593924"},{"product_id":"social-drivers-in-food-technology-9783030503741","title":"Social Drivers In Food Technology","description":"\u003cp\u003eThis unique and timely text is designed to help food science students learn to perform critical analysis of food processing technology and consider the incorporation of elements that touch on contemporary technological developments in the food sector. As the food industry adjusts to new consumer demands for safe and low processed foods, the time has come to harmonize product and process engineering with ‘relationship engineering’ from farm to fork. This increasingly allows the opportunity for food sector professionals to consider the existence of new drivers of food consumption. These newly discovered drivers are explored in great detail over the course of this book from industrial, economic and human resource viewpoints.   Social Drivers In Food Technology presents a series of helpful case studies are presented covering six important food sectors: chocolate, coffee, yogurt, juice, baby food and snacks. These cases have been chosen in orderto illustrate dynamic and innovative advances in food processing technology. The information provided over the course of this book has been gained through the thorough study of both scientific literature and organizational reports from food processing companies. The major economic aspects related to food technology are also outlined throughout the text. This multidisciplinary approach is motivated by the opportunity to contextualize the technological debate in strategy and organizational economics, contributing to the formation of human resources.  This text is informed by the concept that one must look beyond the technology of the food processing sector and discuss opportunities that involve re-thinking product innovation and process, knowledge generation and human resource training. These innovations have been highlighted in food science \u0026amp; technology literature, but their economic and managerial implications have remained unexplored until now. With its informative case studies, helpful illustrations and quizzes and comprehensive, well-organized scope, Social Drivers In Food Technology is a much-needed textbook that will allow students to look at food processing technology from both industrial and economic perspectives and to consider the important human resource elements involved.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52926131929367,"sku":null,"price":6072.63,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783030503741.jpg?v=1781594640"},{"product_id":"acceleration-and-propagation-of-cosmic-rays-in-high-metallicity-astrophysical-environments-9783031103063","title":"Acceleration and Propagation of Cosmic Rays in High-Metallicity Astrophysical Environments","description":"\u003cp\u003eThis thesis addresses the feasibility of the production of ultra-high-energy cosmic rays in starburst galaxies and active galactic nuclei. These astrophysical objects were theoretically proposed as candidate sources a long time ago. Nevertheless, the interest in them has been recently renewed due to the observational data collected by the Pierre Auger Observatory and the Telescope Array. In this work, a comprehensive review of the current status of the research on cosmic rays accelerators is provided, along with a summary of the principal concepts needed to connect these relativistic particles with electromagnetic and neutrino observations in the multi-messenger era. On one hand, the hypothesis of accelerating particles with energies above 10¹⁸ eV in starburst superwinds is carefully revisited, taking into account the constraints imposed by the most recent electromagnetic observations. On the other hand, an alternative new model for the gamma emission of the nearby active galaxy NGC 1068 is presented. The implications of the results of these studies are discussed in terms of the contemporary observatories and prospects for future experiments are offered.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52926269882647,"sku":null,"price":12080.49,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783031103063.jpg?v=1781594837"},{"product_id":"5th-international-symposium-of-space-optical-instruments-and-applications-9783030273002","title":"5th International Symposium of Space Optical Instruments and Applications","description":"\u003cp\u003eThis book gathers selected and expanded contributions presented at the 5th Symposium on Space Optical Instruments and Applications, which was held in Beijing, China, on September 5–7, 2018. This conference series is organized by the Sino-Holland Space Optical Instruments Laboratory, a cooperative platform between China and the Netherlands.    The symposium focused on key technological problems regarding optical instruments and their applications in a space context. It covered the latest developments, experiments and results on the theory, instrumentation and applications of space optics. The book is split into five main sections: The first covers optical remote sensing system design, the second focuses on advanced optical system design, and the third addresses remote sensor calibration and measurement. Remote sensing data processing and information extraction are then presented, followed by a final section on remote sensing data applications.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52926718771479,"sku":null,"price":12080.49,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783030273002_9584648b-f2df-4443-95fa-e28357a6ed39.jpg?v=1781598172"},{"product_id":"principles-of-food-sanitation-9783319671666","title":"Principles of Food Sanitation","description":"\u003cp\u003eNow in its 6th Edition, this highly acclaimed textbook provides sanitation information needed to ensure hygienic practices and safe food for food industry personnel as well as students.  It addresses the principles related to contamination, cleaning compounds, sanitizers, cleaning equipment. It also presents specific directions for applying these concepts to attain hygienic conditions in food processing or food preparation operations. New in this edition: Updated chapters on the fundamentals of food sanitation, contamination sources and hygiene, Hazard Analysis Critical Control Points, cleaning and sanitizing equipment, waste handling disposal, biosecurity, allergens, quality assurance, pest control, cleaning compound and sanitizer properties and selection criteria, hygienic construction, sanitation guidelines for food and foodservice establishments, and sanitation management principles.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52927285526807,"sku":null,"price":7422.41,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783319671666.jpg?v=1781600730"},{"product_id":"food-waste-at-consumer-level-9783319788876","title":"Food Waste at Consumer Level","description":"\u003cp\u003eThis book presents what is the state-of-the-art in the field of the food waste phenomenon at consumer level, including a thorough literature review, and it highlights trends in the field. 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And yet we persistently pollute it with (sometimes unnecessary) light in our obsessive desire to chase away the darkness. This effectively switches off the stars, hampering our ability to enjoy one of the most inspiring sights nature has to offer to humankind. In addition, too much light is hazardous to both our health and that of the fauna and flora of this planet.This book also features a comprehensive look at the current controversy regarding efforts to expand internet access through the launch into low Earth orbits of thousands of new satellites, which will pollute the night with moving lights while filling to saturation the capability of the circumterrestrial space. This conflict does not mean that the interests of astronomy and those of space technology have to be at odds, and potential compromises are explored between the satellite initiative and the desire to maintain a dark, radio silent sky.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52928522649879,"sku":null,"price":3373.08,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783030850647.jpg?v=1781601934"},{"product_id":"interior-modelling-of-massive-stars-in-multiple-systems-9783030663100","title":"Interior Modelling of Massive Stars in Multiple Systems","description":"\u003cp\u003eThis thesis by Cole Johnston brings novel insights into the inner workings of young massive stars. By bridging the observational fields of binary stars and asteroseismology this thesis uses state of the art statistical techniques to scrutinise  theories of modern stellar astrophysics. Developing upon the commonly used isochrone fitting methodology, the author introduces the idea of isochrone cloud fitting in order to account for the full breadth of physics observed in stars. The author combines this methodology with gravity mode asteroseismic analysis to asses the level of chemical mixing deep within the stellar core in order to determine the star‘s age and core mass. 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The present proceedings are a collection of contributions presenting new results obtained by those groups since the end of the JETSET program. This is also the occasion to celebrate Kanaris Tsinganos’ important contributions to this network and for his enlightening insight in the subject that inspired us all. Some of the former JETSET students are now in the academic world and the subject has never been so alive. So we present here a collection of results of what has been done in the field of protostellar jets in the past ten years from the theoretical, numerical, observational and experimental point of view. We also present new challenges in the field of protostellar jets and what we should expect from the development of new instruments and new numerical codes in the near future. We also gather results on the impact of the study of protostellar jets on other jet studies in particular on relativistic jets. 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From the reviews of other books by Claudio Vita-Finzi: The Sun – A User’s Manual (2008) ….this, jargon-free, concise, beautifully illustrated and eminently readable book… D.W. Hughes, Times Literary Supplement Solar History (2013) ....a book that is supremely informative, intensely stimulating and enjoyable to read... Ian Seymour, Astronomy Now A History of the Solar System (2016)...there is a huge amount of useful information in this book that would benefit anyone who needed more detail than is available in a typical popular science title. 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Pulse consumption has been shown to improve satiety and metabolism of glucose and lipids, due to their high protein and fiber content, which makes their consumption ideal for preventing and managing obesity.  In recent years, there has been increasing demand for pulses and pulse-based products in developed countries. Several large-scale collaborative research projects on pulse products have been initiated by government agencies. Similarly, established multinational food companies have developed pulse product units.  Pulses: Processing and Product Development fulfills the need for a comprehensive book on processing and products of pulses. 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It presents detailed information on the painstaking analysis of the unprecedentedly large dataset from the MAGIC telescopes, and comprehensively discusses the implications of pulsed TeV gamma rays for state-of-the-art pulsar emission models. Using these results, the book subsequently explores new testing methodologies for Lorentz Invariance Violation, in terms of a wavelength-dependent speed of light. The book also covers an updated search for Very-High-Energy (VHE), \u0026gt;100 GeV, emissions from millisecond pulsars using the Large Area Telescope on board the Fermi satellite, as well as a study on the promising Pulsar Wind Nebula candidate PSR J0631.  The observation of VHE gamma rays is essential to studying the non-thermal sources of radiation in our Universe. Rotating neutron stars, also known as pulsars, are an extreme source class known to emit VHE gamma rays. 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The purpose of this book is to familiarize readers with the  areas of eating  research and discussion with which they might not be familiar. The multi-disciplinary approach includes the basic and applied sciences (including biology, ecology, nutrition, and food science, as well as important behavioral and social sciences  (including history, development, culinary arts, food service, business and marketing). 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Offering a timely snapshot of cutting-edge, multidisciplinary research and developments in modern food science and technology, these proceedings facilitate the transfer of these findings to industry. As such, the book will appeal to researchers and professionals in the food and agricultural industries, as well as those at regulatory and food safety agencies.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52934458409239,"sku":null,"price":33676.89,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783031047978.jpg?v=1781613750"},{"product_id":"catalog-of-unconfirmed-comets-volume-1-9783031231711","title":"Catalog of Unconfirmed Comets - Volume 1","description":"\u003cp\u003eThis catalog is the first in-depth investigation of comets that were reported since the 17th century, but not confirmed and subsequently lost. 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Although some of these unconfirmed comets turned out to be misidentifications of planets or star clusters, fabrications, or poor observations of comets that were already being observed, the Authors did identify many objects that were likely real comets. In some cases, the Authors were even able to derive orbits for the first time. 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Therefore, the formulation of gluten-free foods, particularly those related to cereals, is a major challenge. A great effort has been put into improved technological and nutritional aspects of gluten-free cereal products, as evidenced by the large amount of research published in journal articles. Thus far there has been no compilation of this up-to-date research which would lead to better implementation of healthy gluten-free products with improved technological and sensorial properties.   Designing Gluten Free Bakery and Pasta Products provides a tool for designing gluten-free bakery and pasta products taking into account the most up-to-date advances and knowledge of gluten-related disorders , extensively covering both traditional and non-traditional gluten-free raw materials and bakery and pasta processes. This book will be particularly useful for food scientists and technologists developing gluten-free bakery and pasta products, plus physicians and nutritionists working with patients with gluten related diseases.  This book covers new native\/seasonal ingredients that improve the nutritional profile of baked goods, shelf life and starch retrogradation during storage, gluten-free edible film\/toppings application, biotechnological pre-treatments of gluten-free flours and ingredients to enhance their technological\/nutritional functionality, baked goods with spontaneous fermentation, sourdough from yeasts vs LAB present in gluten-free flours and effects on technological, nutritional and sensory characteristics. All these aspects were extensively discussed in this work, plus it provides a fully up-to-date studies on gluten-related health disorders and summarizes the main research advances in gluten-free product development and their market-related and industrial impact. 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Another way to enhance the amphiphilic traits of phenolics is by lipophilization with phospholipids in a suitable solvent to form phenolics-enriched phospholipids (pheno-phospholipids). Both functionalized phenolics (phenolipids) exhibit high bioavailability and antioxidative potential.Functional phenolics-enriched phospholipids (pheno-phospholipids) play an important role in enhancing the functional properties of both phenolic compounds and phospholipids in food for their use in nutrition and health. Phenolipids have also found applications on an industrial scale, likely due to low costs, the availability of starting materialand safety. Recent advances in the field of lipophilization allow accessing molecules with high potency and targeted action covering a wide spectrum of bioactivities. Owing to their cost and availability, phenolipids find applications in niche sectors such as cosmetics and pharmaceutics as well as in the novel food. This book reports on the chemistry, preparation, and functionality of lipid-enriched phenolics (lipo-phenolics), broadening their applications in food, pharmaceuticals and cosmetics. The strategies of the lipophilization of phenolics, the effect of modification on the biological properties and potential applications of the resulting lipo-phenolics are reviewed. 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These studies have accelerated in the new millennium, driven by two key advances: the establishment of a firm concordance cosmological model that provides the backbone on which galaxies form and grow, and the recognition that galaxies grow not in isolation but within a \u0026amp;quote;cosmic ecosystem\u0026amp;quote; that includes the vast reservoir of gas filling intergalactic space. This latter aspect in which galaxies continually exchange matter with the intergalactic medium via inflows and outflows has been dubbed the \u0026amp;quote;baryon cycle\u0026amp;quote;. The topic of this book is directly related to the baryon cycle, in particular its least well constrained aspect, namely gas accretion.Accretion is a rare area of astrophysics in which the basic theoretical predictions are established, but the observations have been as yet unable to verify the expectations. Accretion has long been seen around the Milky Way in so-called High Velocity Clouds, but detecting accretion even around nearby galaxies has proved challenging; its multi-phase nature requires sensitive observations across the electromagnetic spectrum for full characterization. A promising approach involves looking for kinematic signatures, but accretion signatures are often confused with internal motions within galaxies. Accretion studies therefore touch a wide range of astrophysical processes, and hence a wide cross-section of the astronomical community. 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Sumptuously illustrated throughout with full color images, Choosing \u0026amp; Using Binoculars decodes all the technical jargon without sacrificing accuracy and presents the world s best compendium of binocular literature for the birder, hunter, inveterate traveler, nature enthusiast and star gazer. Don t leave home without it!\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":52935854915863,"sku":null,"price":3778.02,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9783031447105.jpg?v=1781618304"},{"product_id":"astrophysics-and-space-science-library-9783319228013","title":"Astrophysics and Space Science Library","description":"\u003cp\u003eAll stars are born in groups. The origin of these groups has long been a key question in astronomy, one that interests researchers in star formation, the interstellar medium, and cosmology. This volume summarizes current progress in the field, and includes contributions from both theorists and observers. Star clusters appear with a wide range of properties, and are born in a variety of physical conditions. Yet the key question remains: How do diffuse clouds of gas condense into the collections of luminous objects we call stars? 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Coconut beverages such as coconut water, inflorescence sap and coconut milk have numerous health promoting nutrients, although the highly perishable nature of coconut beverages and products causes significant post-harvest losses. Conventional thermal technologies implemented by the coconut processing industry affect the heat sensitive nutrients and create a negative impact on the color and flavor profiles of the products. Producers have been looking for an efficient alternative to thermal technologies, although most of the emerging non-thermal technologies such as cold plasma, ozone, pulsed light, UV-light, pulsed electric field and high-pressure processing are in lab scale. It is important to understand the practical application of these technologies at industry scale. Also, it is important to analyze the influence and application of these emerging technologies on the quality profile, safety and shelf-life extension of the products. The adulteration rate in coconut products has been increasing along with their prices, making it vital to understand the application of non-destructive tools for authentication.Preservation and Authentication of Coconut Products: Recent Trends and Prospects offers comprehensive coverage on the application of emerging technologies in coconut and coconut-based products. Present industrial technologies for coconut products and their impact on quality are covered in full, including technologies for each specific product and their challenges and prospects. Non-destructive tools and applications for the quantification of bioactive components and authentication are also explored. 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These paths will carry on him to be true value that means of him to be peacefully without hate and animosity in the world because we must reap what we have sown. His way will stay in his heart, mind and brain when he thought that his mother was given a birth him by a hard times. Therefore, he loves human being that is look-alike his own. 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The children had to cross a little wooden bridge every day to go to school. Many times a horse or two, pulling a wagon full of hay was almost occupying the entire bridge. This can be seen on many of the oil paintings that Ted has done from memory of his childhood. On one he even has two children with school packs on their back on the wooden bridge. Might they be Ted and his older brother Arthur ?.After the end of the war, the Allies, at the Treaty of Versailles, established the League of Nations, and the Imperial German Government was made to pay reparation and give up parts of land under their control. This included ceding Upper Silesia to Czechoslovakia, Alsace-Lorraine was returned to France and Prussia to Poland. Thus many Germans, including German Jews, went west to the mainland of Germany to settle there. The family of Ted Lewy also moved back to Germany, to the city of Hamburg. Ted was 7 years old. He had a three year older brother. Arthur and a year younger sister Ruth.In Hamburg, Ted went to one year Grammar and nine years High School. Graduated and went two years to a Business College. After that, attended an Art School for a year and a half. I guess it was the system for that time. After Schooling, he worked for a department store, designing window displays, making posters, and after some time, even managed to setup a small private studio. 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It came to me that hurrying these inner guides were only going to irritate them. If that happened, one or more of these voices would just evaporate; they weren''t really using words and paragraphs anyway. I introduced a focus to the whole mix... The surface of the lake was my subject, which entailed needing a constant awareness of light conditions, wind, and colors around the edges of the lake and out on the water at most times of the day. People on the shore asked, \"Why are you taking photographs of the water?\" So, as the New England summers melted into foliage fests, the shape and mixture of colors on the surface of this large, gangly pond brought my attention to the possibilities of mixing light, color, and the unexpected conditions suitable for capturing abstract shapes. Much of my learning hinged around a grumbly pontoon boat and its wakes. These were watery tails which liked the interplay of colors from a gaudy sunset. It was my job to make a decent record of how the sky colors refreshed into watercolors, as the waves left temporary troughs behind for my adolescent efforts at creating water art.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":53037114458391,"sku":null,"price":538.56,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9781493130436.jpg?v=1781073401"},{"product_id":"so-who-really-do-you-think-you-are-9781499049800","title":"So, Who Really, Do You Think, You Are?","description":"\u003cp\u003eWe are now are own elders, as we must forget about your own personal platitudes whereas sometimes some lights that shines twice as bright, burns half as long, as sometimes we all tend to shine ever so brightly.For one moment, have you ever possibly \u0026amp; conceivably considered your way of thinking about the world is totally wrong.The main problem we all are facing is that so much research is based upon biases \u0026amp; personal opinions, and not pure research.This writer submits that a person or persons can never clam be a true intellectual unless they void themselves of personal perfidiousness \u0026amp; only concentrate on the true facts or fruits of pure research.For what is intellect without deductive \u0026amp; constructive reasoning, \u0026amp; not from personal prospectives, but from the collective facts as presented. For example; when I open a door \u0026amp; describe whats on the other side may be much different than another, When in fact, whats on the other side of the door, is whats on the other side of the door. The truth is, what ever is on the other side of that door, Is just that, does that make sense?When you assume,To a degree and for a moment, you always convey \u0026amp; show your ignorance in anything that you care to assume for a fraction of a second.As some relative assumptions may seem more creditable in the areas of intellect \u0026amp; reasoning, others are blind arrogance \u0026amp; opportunism coupled with the instincts to naturally \u0026amp; progressively inquire.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":53037222461719,"sku":null,"price":538.56,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9781499049800.jpg?v=1781076589"},{"product_id":"dont-let-the-green-grass-fool-you-9781499052862","title":"Don't Let the Green Grass Fool You","description":"\u003cp\u003eLouella Pickett-New was legendary soul singer Wilson Picketts sister no. 4, to whom he gave the nickname Lucy Coot and mostly called just Coot throughout his life. She lived with him in New York City as a teenager during the 1960s when he was at the peak of his fame. He threw her a sweet sixteen party. She tried in vain to teach him to dance. Shes the Little Lucy Doin the Watusi in his hit song Land of a Thousand Dances. In this book, named after another of his hits, a beloved .little sister pays tribute to her famous big brother.Merging her own memories with those of the rest of their siblings as well as others who were close to him, Louella paints a portrait of the complex and wounded man behind the powerful and powerfully expressive voice that sang In the Midnight Hour and so many more enduring soul classics.Louella is married to Emmett New, and they have two adult children, Katina and Dominic. They reside in Stone Mountain, Georgia. Louella has a masters degree in business and works for a community action agency in Decatur, where she is the accounting manager. She also sings in the choir at her church and volunteered her spare time as the church comptroller for many years. She enjoys baking her famous peach cobbler from her grandmothers recipe.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":53037224755479,"sku":null,"price":538.56,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9781499052862.jpg?v=1781076628"},{"product_id":"from-sea-to-shining-sea-9781493171194","title":"From Sea to Shining Sea","description":"\u003cp\u003eThis book of images and words (defined as haiga in Japanese) blends two different genres and invites a reader to see disordinary kinds of art around us that we sometimes miss. The photographs and haiku in concert offer artistic experiences, everyday art, available as quotidian delight in the world. The group of Tomoka Poets I belong to in Ormond-by-the Sea, are dedicated, innovative poets, seeking ways to mix media in terms of music and poetry, paintings and haiku. One member has initiated a poetry in the parks program wherein poets read their work against the backdrops of Floridas dense native scrub land, winding and inviting forests as well as the nearby Atlantic Ocean as we observe each areas infinite varieties more closely, listen more carefully to original poetry, and perhaps begin to create our own. Many of the enclosed pictures might seem a bit odd.; initially we might miss their beauty at first sight. The whisper of the haiku emerges from its deep source within our emotional lives, hearts, and souls, often emerging from some mysterious spirit within our psyches, our imaginations. In a sense haiku is found poetry, in America the Beautiful, our beloved home, our paradise on earth, just waiting to be written.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":53037308838167,"sku":null,"price":538.56,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9781493171194.jpg?v=1781078872"},{"product_id":"way-we-were-9781499070910","title":"Way We Were","description":"\u003cp\u003eI was not a young man when I started photographing New York City. I started photographing NYC around 1974. I was 32 years old. I got the idea of making scenes of New York City and selling my pictures in the city streets after the invention of resin coated printing paper. With this paper I could make a print and then simply hang it up on clothes pins to dry and put my print in ready-made mat boards with the inset already cut out. I had a plan.I had a job as a messenger delivering packages all around New York. This gave me the means to go around the city looking for interesting subjects to photograph while I was delivering packages. I figured a time would come, once I had taken a certain amount of photos, when I would feel good about leaving my messenger job.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":53039690907927,"sku":null,"price":538.56,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9781499070910.jpg?v=1781081461"},{"product_id":"daylight-after-a-century-9781499080254","title":"Daylight After a Century","description":"\u003cp\u003eDr. George Djerdjian (1870-1947), grandfather of the writer, took 240 photographs of his hometown of Arabkir and his college town of Erzeroum between 1900 and 1907, of which only about 100 survive. These photographs capture the way of life of a people that within a decade would become extinct in Anatolia, their homeland for over 3,000 years. The photographs are varied and have been arranged under separate headings such as water, land, people, churches, schools, economic life, social life, and political life. For over a century, these photographs were stored in a grey steel box, which migrated from Arabkir to Alexandria, Egypt, where it stayed for almost 50 years. Then it moved with descendants to Khartoum, Sudan, where it stayed for 20 years, then onto London, England for 30 years, and then to Washington DC for about 10 years. Now this collection of photographs has finally been exposed to daylight after a century of darkness.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":53040087269655,"sku":null,"price":538.56,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9781499080254.jpg?v=1781081646"},{"product_id":"white-dove-9781499081275","title":"White Dove","description":"\u003cp\u003eI paint as a form of self-expression and to show people the world of beauty that God, the greatest artist, created. I want to share the appreciation of all that is in the worldbe it animals, flowers, buildings, or people. Sometimes I express my happiness or sadness through my paintings or even my sense of whimsy. I want to share with others who I am or what I sense through my art. Sometimes I want to touch something inside of them as a way to connect or to help them remember.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":53040089465111,"sku":null,"price":1213.44,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9781499081275.jpg?v=1781081673"},{"product_id":"white-dove-9781499081596","title":"White Dove","description":"\u003cp\u003eArtistic StudiesNorthern Virginia Art Home Study telecast for one yearTorpedo Factory Art League School for Watercolor for three years and ongoingNorth Light Art School home study correspondence for three yearsGalleries, Exhibitions, and WorksTorpedo Factory Art League School Student Art Show (19931994)Alexandria Virginia Seniors Art Show (1995)Torpedo Factory Art League Patron Art Show (1997present)Reston Community Art Show (1997)Borders Bookstore and Caf Gallery (1998)Silver Spring Maryland Community Center Art Show (1998)Benton Harbor Gallery of Fine Arts, Benton Harbor, Michigan (9\/2710\/26\/07)The Neely House Artopia, Jackson, Tennessee (3\/174\/14\/07)South Haven Memorial Library, South Haven, Michigan (12\/20062\/28\/2007)City of Takoma Municipal Government Center, Takoma Park, Maryland (1\/93\/5\/2014) Book IllustrationsCovers and interior illustrations for the following:Hidden Compass: Hunting the Shadows Beneath (2012) by Raven BearwolfEclectic Journey: Crooked Keys, Excerpts, and Epitaph, (2013) by Raven BearwolfCrooked Keys: Truth, Lies, and Alibis (2014) by Raven BearwolfMembershipMember of the National Museum Women in the Arts since 1998\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":53040090022167,"sku":null,"price":1213.44,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9781499081596.jpg?v=1781081682"},{"product_id":"vacant-america-9781493188024","title":"Vacant America","description":"\u003cp\u003eMysterious, slightly fearsome, empty and abandoned places...real structures that have fallen into disrepair and decay...long since abandoned. These pictures tell their own stories of these structures as they once were.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":53040188129559,"sku":null,"price":538.56,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9781493188024.jpg?v=1781082059"},{"product_id":"goldens-inspirations-9781503579378","title":"Golden's Inspirations","description":"\u003cp\u003eGoldens Inspirations search is a wonderfuleducational book for any grade level.Educators can teach subject: language, literacy,mathematics, creative arts, science, physicalhealth and development. WHAT DO YOUSEE?\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":53040898933015,"sku":null,"price":538.56,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6918\/8119\/files\/9781503579378.jpg?v=1781087032"}],"url":"https:\/\/payment.letskitaboo.com\/ur\/collections\/photography.oembed?page=3","provider":"Kitaboo One eStore","version":"1.0","type":"link"}