Artificial Intelligence: A Real Opportunity in the Food Industry
Artificial Intelligence: A Real Opportunity in the Food Industry
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ISBN: 9783031137020
Publisher: Gardners
Published Date: November 03, 2022
Access Validity: 3 Years from Date of Purchase
Book Type:
Digital eBook
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This book emphasizes the latest developments and achievements in AI and related technologies with a special focus on food quality. The book describes the applications, and conceptualization of ideas, and critical surveys covering most aspects of AI for food quality.
