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Cookery for the Hospitality Industry

Cookery for the Hospitality Industry

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ISBN: 9781139635561

Author: David O'Dea; Graham Dodgshun; Michel Peters

Publisher: Gardners

Published Date: August 26, 2011

Access Validity: 3 Years from Date of Purchase
Book Type:

Digital eBook

Australia''s most trusted and reliable reference for commercial cookery students and apprentice chefs.

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